Why don’t we get high on Idli and Dosa?

Two weeks ago, my 9th-grade student and I were discussing the synthesis of alcohol by the process of fermentation. After going through the synthesis reactions in detail, our discussion moved to other instances of fermentation in our everyday experience. She immediately recognised Idli and Dosa batter formation and we wound…

View More Why don’t we get high on Idli and Dosa?